Cous Cous Fest
October 5, 2008
The Cous Cous Fest, the «international mediterranean culture, food and wine festival», is a great opportunity to taste all kinds of food – but of course, first and foremost cous cous, in over a dozen different variations.
A journey marked by conviviality and taste. This is the essence of Cous Cous Fest, the exhibition dedicated to the “pot of peace” that unites around him the diversity and charm of the peoples of the Mediterranean, in the splendid setting of San Vito Lo Capo. This year, from Sept. 23-28, will stage the eleventh edition. Delegations of chefs from around the world will challenge nell’amichevole Cous Cous XI International Competition. At a panel of experts, accompanied for the first time by a public jury, the arduous task of designating the Best Cous Cous 2008. But the Cous Cous Fest is also stage cultural tout court. Scheduled unforgettable performances of world music, theme meetings, talk food, gourmet laboratories …
Entry Filed under: couscous. .
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