Posts tagged ‘fish’

Saffron Couscous Recipe

This Kurdish-influenced side dish is delicious with or without saffron, and makes a good alternative to rice. Saffron couscous is best served warm, or at room temperature. Delicious with roasted lamb, it’s also excellent with your favorite fish or vegetable couscous recipe dish.

In this video the chef actually explains what couscous is not just how to make the recipe.


June 21, 2009 at 9:27 pm 1 comment

Fish Couscous in Tunis

Fish Couscous in Tunis. Look at the beautiful china, the fish knife and the piece of fish against a plain pile of couscous with some vegetable and chick peas. Delicious fish couscous recipes are a speciality of the coastal areas in Tunisia and the capital Tunis.

pic by toyohara

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July 13, 2008 at 8:59 pm 1 comment


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